It is chilly, brisk, and rainy outside in Nashville today. But, inside the golden walls of my kitchen, it is warm and toasty...literally. To the beat of my Pandora stations, and with the aroma of sugary white chocolate spreading throughout the house, I am baking these balls of Oreo and cream cheese deliciousness!
The recipe is super easy, the taste is ridiculously delicious, and they're quite fun to make. Here's the easy cheesy recipe:
- 1 package regular size Oreo cookies, crushed
- 1 (8 ounce) package cream cheese, softened
- 1 package white almond bark
- 1 package chocolate almond bar
- 1Using a blender or hand held mixer, mix Oreos and cream cheese together.
- 2Roll into walnut size balls.
- 3Chill for an hour.
- 4Melt approximately 3/4 package of white almond bark.
- 5Stick a toothpick in an Oreo ball and dip it in the melted white almond bark.
- 6Allow to harden on wax paper.
- 7Takes about 15 min.
- 8While waiting, melt about 1/4 package of chocolate almond bark.
- 9When Oreo balls are no longer sticky to the touch, decorate with drizzles of chocolate and white almond bark.
*I just use a sandwich bag with a tiny hole cut in one corner to drizzle the almond bark.
Finally, take a break from Thanksgiving preparations, eat one of these babies, and slowly slip away into a sugary coma...
Tomorrow we are celebrating Thanksgiving at my cousin Kristi's house. I can't wait for my family to try these scrumptious balls!
What simply scrumptious desserts are you baking in your kitchen today??? Please feel free to share your recipes in the comments section!
Happy Baking!
No comments:
Post a Comment